
In addition to the excitement of seeing the pieces fall into place, we have been doing further experiments to find pairings and easy applications of our olive oils and balsamics. For instance, adding Red Apple Balsamic when cooking your chicken or apple sausage provides a lovely balance and contrast in tastes. This oil also works well when drizzled over a chunk of gouda cheese. Roasting vegetables with Tuscan Herb Olive Oil provides a fabulous infusion of flavor to any dish. And roasted beets take on a new life with a drizzle of Lavender Balsamic. These are just a few possible applications out of endless possibilities. So stay tuned; plenty more are forthcoming.
We're preparing to 'dress' our large,beautiful window very soon, so take a walk down State Street in Newtown for the latest 'work of art"!!
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